Flagsheep Cheese
A "Best of Show" winner at the American Cheese Society's annual competition, Flagsheep incorporates sheep's milk into the recipe and is then traditionally cloth-bound and open-air aged. The flavor is dense, fruity and earthy with a butterscotch sweetness.
Delivered in one triangle cut piece weighing approximately 7 ounces.
Regular price
$25.00
Available at retailers nationwide.
Flavor and Purity
