Flagship Cheese

Flagship Cheese

Regular price $13.00 $0.00 Unit price per

Delivered in one triangle cut piece weighing approximately 7 ounces.

The first wheel of Flagship, Beecher’s signature cheese, was handcrafted just as Beecher’s Handmade Cheese opened its doors in Seattle’s historic Pike Place Market in November of 2003. Flagship is a semi-hard cow’s milk cheese with a uniquely robust, nutty flavor. It is carefully aged for 15 months to fully develop its complex flavor and ever-so-slight crumble. Outstanding on a Beecher’s cracker!

Nutrition Facts

Serving Information

  • Serving size: 1oz. (28g)
  • Servings: Varies
  • Calories per serving: 120
  • Total fat: 10g, 13%
  • Sat. Fat: 7g, 35%
  • Trans. Fat: 0g
  • Cholest: 30mg, 10%
  • Sodium: 170mg, 7%
  • Total Carb: 1g, 0%
  • Dietary Fiber: 0
  • Total Sugars: 0
  • Added Sugars: 0
  • Protein: 6g
  • Vitamin D 0%
  • Calcium 15%
  • Iron 0%
  • Potassium 0%
  • * Percent Daily Values (DV) are based on a 2,000 calorie diet.


2019: 2nd Place

American Cheese Society
Aged Cheddars, All Milks, 13 - 23 months

2019: Bronze

World Cheese Awards
Cheddar made on or before 05/31/18 - sweeter flavor

2009: 2nd Place

American Cheese Society
Aged Cheddars, All Milks, 12 - 24 months

2005: Bronze

World Cheese Awards
Open Class for New Cheeses


Pasteurized milk, salt, culture, enzymes.


Serving & Pairing

Serving Suggestions

  • Crumble Flagship into an omelet or frittata
  • Give Flagship a place of honor on an artisan cheese plate
  • Add Flagship to your favorite macaroni and cheese recipe

Pairing Suggestions

  • Wine: Pouilly Fuisse or a Syrah
  • Beer: India Pale Ale or lager