Flagship Reserve Cheese

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Product Details

Flagship Reserve is a special version of our signature Flagship cheese. It is made only on days when the milk composition is just right. The last curds on the table from these makes are used to produce Flagship Reserve truckles as it allows for slightly lower moisture, higher salt content and thus a richer taste and texture while maintaining a clean, creamy finish.

In addition to using this special raw material, Flagship Reserve is traditionally cloth-bound and open-air aged. This method allows a 14 to 16% moisture loss during aging, concentrating the already rich flavor and producing a long finish.

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2022: Bronze
World Cheese Awards
Extra Mature Traditional Cheddar

2022: 1st Place
American Cheese Society
Cheddars wrapped in cloth, linen aged over 13 months, All Milks

2019: 1st Place
American Cheese Society
Cheddars wrapped in cloth, linen aged over 13 months, All Milks

2019: 3rd Place
International Cheese & Dairy Awards
Best USA Cheese, Cheddar Mature

2018: 2nd Place
American Cheese Society
Cheddars wrapped in cloth, linen aged over 13 months, All Milks

2017: 1st Place
American Cheese Society
Cheddars wrapped in cloth, linen aged over 12 months, All Milks

2016: 3rd Place
American Cheese Society
Cheddars wrapped in cloth, linen aged over 12 months, All Milks

2015: 3rd Place
American Cheese Society
Cheddars wrapped in cloth, linen aged over 12 months, All Milks

2014: 3rd Place
American Cheese Society
Cheddars wrapped in cloth, linen aged over 12 months

Pasteurized milk, salt, culture, enzymes.
CONTAINS: Milk.

NF_FlagshipReserve

Serving Suggestions

  • Give Flagship Reserve a place of honor on an artisan cheese plate
  • Shave Flagship Reserve over a fresh salad
  • Pair with a berry compote or crisp apple

Pairing Suggestions

  • Wine: Syrah
  • Beer: Brown Ale
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