Marco Polo Reserve Cheese
A special version of our Marco Polo cheese, made with both green and black cracked peppercorns. Marco Polo Reserve is traditionally cloth-bound and open-air aged, allowing for slightly lower moisture, higher salt content and thus a richer taste and texture while maintaining a clean, creamy finish.
This unique cheese is a perfect addition to a cheese plate, or thinly shaved on top of a pasta dish to add an additional layer of flavor.
Enjoy with these recipes
Available at retailers nationwide.
Flavor and Purity
