"World's Best" Mac & Cheese - 20 oz.
Regular price
$16.50
Nutrition Facts
Serving Information
- Servings: About 2.5
- Serving size: 1 cup (225g)
- Calories per serving: 460
- Total fat: 24g, 31%
- Sat. Fat: 15g, 75%
- Trans. Fat: 0.5g
- Cholest: 70mg, 23%
- Sodium: 640mg, 28%
- Total Carb: 41g, 15%
- Dietary Fiber: 4g, 14%
- Total Sugars: 4g
- Protein: 21g
- Vitamin D 6%
- Calcium 40%
- Iron 10%
- Potassium 6%
- * Percent Daily Values (DV) are based on a 2,000 calorie diet.
Awards
- 2020 sofi Award, Gold
- 2018 The Daily Meal, America’s Best Macaroni & Cheese
- 2013 Travel + Leisure magazine, America’s Best Mac & Cheese
- 2012 Food & Wine magazine, Best Mac & Cheese in the U.S.
Ingredients
Cooked enriched penne rigate (water, durum wheat semolina, niacin, iron, thiamin mononitrate, riboflavin, folic acid), milk (vitamin D3 added), Flagship cheese (pasteurized milk, salt, culture, enzymes), Just Jack cheese (pasteurized milk, salt, culture, enzymes), water, rice starch, butter (cream, salt), chipotle puree (chipotle peppers, water, tomato paste, sugar, contains 2% or less sunflower seed oil, onion, cornstarch, vinegar, salt, paprika, garlic, spices), salt, rice flour, chili powder (chili pepper and other spices, salt, garlic powder), dehydrated garlic.
CONTAINS: Milk, wheat.
Flavor and Purity
